Operational food-safety records, due diligence and follow-up — so daily controls can be reviewed and closed.
Platform
One kitchen. One operating system.
Run recipes, food-safety checks, audits, corrective actions and management evidence from the same kitchen workspace.
How it fits together
Two specialised systems. One shared kitchen.
Protective and Production are specialised packages in the same Yes Chef AI workspace. Promotion combines both.
Recipes, nutrition and kitchen content — so the working dish lives with the data the kitchen needs.
Food-safety operations
Daily food-safety activity should become an organised operational record that can be reviewed, followed up and evidenced — not a form that disappears at the end of the shift. Use it after inspection findings, or to keep a strong standard visible before the next visit.
Records
Keep the shift visible
Temperatures, cleaning, morning and closing checks, receiving and HACCP/CCP controls.
Follow-up
Close what is open
Missed or failed checks, audits and required improvements become owned corrective action.
Evidence
Show what happened
Approvals, timestamped audit trails and downloadable reports for management review.
Kitchen content
Recipes should be usable in the kitchen: ingredients, method, allergens, nutrition and costing in one place, with focused AI help when the team needs to import or calculate a dish.
Library
Find the approved recipe
Keep the working recipe book searchable instead of scattered across cards and files.
Build
Hold the recipe together
Ingredients, method, yield, costing and a recipe photo sit in one recipe workspace.
Assist
Calculate, then review
AI recipe import from photos or text, kitchen chat and calorie/nutrition calculations sit beside the recipe data they use.
Shared kitchen context
Everything works from the same kitchen context.
The value is not another isolated module. Recipes, checks, audits and follow-up stay attached to the same kitchen, so teams are not rebuilding the operational story in a different tool every time a manager needs evidence.
- 01 Daily work
Checks, recipes and kitchen activity happen in one workspace.
- 02 Records
Completed work leaves a timestamped operational record.
- 03 Findings
Missed controls and audit observations stay visible.
- 04 Corrective action
Findings become owned follow-up with a way to close the loop.
- 05 Evidence
Managers can move from activity to a reviewable trail.
Complete offering
Need the complete platform?
Yes Chef AI Promotion combines the Yes Chef AI Production and Yes Chef AI Protective package areas into the complete Yes Chef AI offering. It is the combined plan, not a separate third system.
Product proof
See the work, not a mock-up.
These are current Yes Chef AI screens from the kitchen workspace. The full ten-screen walkthrough lives on the product page.
Choose a starting point
Match the package to the work.
For recipes, nutrition, allergens, inventory and AI kitchen production tools.
For food-safety operations, due diligence, follow-up and evidence — the flagship plan.
For the complete platform: Production and Protective in one subscription.
Choose the Yes Chef AI setup that fits your kitchen.
Compare Production, Protective and Promotion, or open the product screens and see the workspace itself.